Simple ingredients. Exceptional flavor. The Sourdough Project Sea Salt Sourdough Crackers are handcrafted with an organic natural sourdough starter, organic heritage wheat flour, extra virgin olive oil, and sea salt to create a crisp, tangy cracker that's perfect for every occasion.
Their light crunch and rich sourdough flavor pair beautifully with artisan cheeses, charcuterie, hummus, jams, dips, and gourmet spreads. Whether you're building an elegant grazing board or enjoying a simple afternoon snack, these crackers bring artisan quality to every bite.
Made with wholesome, thoughtfully selected ingredients, they're a pantry staple for entertainers, food lovers, and anyone who appreciates elevated everyday snacks.
Features
- 6 oz (170 g)
- Made with organic natural sourdough starter
- Organic heritage wheat flour
- Organic extra virgin olive oil
- Seasoned with sea salt
- Crisp, tangy, and perfectly snackable
- Ideal for charcuterie boards, cheese plates, dips, and spreads
- Crafted with simple, wholesome ingredient
